Jeera Ajwain Water – Ayurvedic Detox Morning Drink for Digestion & Balance 🌿
Jeera Ajwain Water is a traditional Ayurvedic digestive tonic, made by boiling two common kitchen spices — cumin seeds (jeera) and carom seeds (ajwain) — in water
Jeera Ajwain Water is a traditional Ayurvedic digestive tonic, made by boiling two common kitchen spices — cumin seeds (jeera) and carom seeds (ajwain) — in water
Panchamrit (literally “five nectars”) is a sacred blend of five natural, sattvic ingredients:
Milk, curd (yogurt), ghee, honey, and sugar or tulsi.